If you are looking for the best Indian Restaurant at Brisbane, you will get to have plenty of variety in Food delivery at Brisbane. Besides that, Aalo Paneer Kofta is also a very famous recipe so just check its recipe now;
Ingredients
- ½ tsp. Garam masala powder
- ½ tsp. Red Chili powder
- ½ tsp. black pepper powder
- 1.5 tbsp. chopped coriander leaves
- 2 tbsp. corn flour
- 1.5 tbsp. almond flour
- 3 tbsp. mixed chopped dry fruits such as cashews, almonds, pistachios including raisins
- 200 gms cottage cheese
- 3 medium sized potatoes/aloo that have been boiled and peeled then grated
- Chaat masala as required
- Regular salt as required
- Vegetable oil for frying
Method
- First mix all ingredients in one bowl, but dry fruits are not included in this alright!
- Then you will check seasoning and add up some more salt or even the spice powders as per the requirement.
- Time to take medium size ball out from the mixture and then flatten it slightly and smoothly as well.
- When you are done with this, just place dry fruits in the center as it adds up an effect.
- Simply bring the edges towards center and then cover dry fruits completely as it’s important.
- Time to Seal the kofta well so that it gets stronger and doesn’t even break while being fried.
- Make the koftas following the same procedure.
- Heat the oil for shallow frying or even deep frying in a pan.
- Add up some stuffed koftas and then fry till it is golden brown from all around.
- Now you will drain koftas on the paper tissues.
- Now you are good to serve aloo paneer kofta hot with green chutney or even the sweet chutney sprinkled with chaat masala.
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