Indian meals have been favored by almost everyone who tasted it, throughout the entire world. The real reason behind this is the balance of flavors that is used in Indian dishes. You will always find a complementary appetizer with the dish such as a flatbread or rice (boiled or steamed).
Complementary Appetizers
Roti or as we know it by the name of Flatbread, is commonly used in almost every meal as a complement. There are flatbread categories that are popularly eaten such as chapatti (a thin flatbread), Nan (oven baked flatbread), Puri (deep fried flatbread) and Phulka (an unleavened flatbread). As for the rice, Basmati is preferred because of its fragrant and long grain properties.
Famous Cuisine Worldwide
Punjabi cuisine has spread nearly all over the world because of its cooking flavors that makes everyone gush for the taste. Punjabi cooking is popular to use milk as a staple food, for example; Yogurt, white butter and Indian clarified butter (ghee) are found to be in every dish that has been made in the name of Punjabi cuisine. Basic ingredients that are used in this flavor factory are: tomatoes, onions, turmeric, garlic, cumin, mustard and ginger. The most eaten and famous dish of a Punjabi tradition is known as Tandoori Chicken which is made in one of the Best Indian Restaurants in Berlin. This recipe is made in a Tandoor (an earthen oven heated by coals) with the main ingredients; spicy yogurt and curry sauce.
Full of Flavor Spices
Indian spices are highly used throughout the world but in traditional dishes of India; you will find that cumin and turmeric are the main spices that are mixed into a vegetable or meat dish which adds a little bit of bitter and nutty taste with a yellow bright color and a ginger-like spicy taste. Turmeric dates back 4000 years ago which was first popularized in India whereas cumin is known to be used in the ancient Egyptian and Greek times.
Deserts
Indian cuisine is full of delicious desert dishes. Some of the most gush eating dishes are; Rasgullay or Rasbari which are made of cheese balls dipped in a sugary syrup. Indian ice cream is also favored by the western culture which includes saffron, cardamom and cinnamon as its main ingredients. Burfi is also widely used, commonly known as an Indian cheesecake made of milk and with a little spicy flavor which differs it from a regular cheesecake.
I hope you enjoyed reading this article. Comment us below and let us know about your suggestions and your ideas. Consider searching Besten Indischen Restaurants in Berlin to taste Indian flavors. Good luck on your food hunt!
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